The artisanal workshop of the Confiserie des Hautes-Vosges produces more than 35 varieties of sweets and sour candies: the famous Vosges sweets, but also bergamot sweets from Nancy, blueberry, raspberry, and violet-flavored sweets, grilled almonds, and other specialties. After following the candy-making process from start to finish, you get to taste them. You will truly rediscover the taste of sour candies from the past, prepared in copper kettles! Also visit the Candy Museum.


44 Habeaurupt88230 PLAINFAING

03 29 50 44 56

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The artisanal confectionery Delisvosges is located in Darney, on the edge of the forest, along the spa route, within the walls of an old factory on the banks of the Saône. Discover how the Vosges chocolates are made with natural ingredients and how they are shaped using tools from the late 19th to the mid-20th century.


20 rue des Fabriques, 88260 Darney

03 29 09 82 40

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Daily factory tour (from 10 am to 11:30 am and from 2 pm to 6 pm) and free tasting. (Last visit departs at 11 am and 5:30 pm). Shop and workshops on site. Artisanal and organic production of Bonbons des Vosges, Gummies, and Gelifieds. Sweets with plants, berries, honey, propolis, and essential oils from the Vosges. New: our chocolates, almonds, and hazelnut pralines. All our sweets and chocolates are organic and made in our workshop in Gérardmer. Award for Pastry Chef of the Year (by Gilles Pudlowski). Open until 6:30 pm (also on Sundays).


680 Route d'Épinal, 88400 Gérardmer

03 29 50 22 12

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POPEY'S SOURCE - EPL AGRO MEUSE SHOP


Alley of the Great Earth55000 BAR THE DUKE

03 29 79 98 58

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To See – To Do / Specialties

Made in Lorraine


Lorraine, a paradise for gourmets: mirabelle, bergamot, madeleine, truffles from the Meuse region, wines* from the Toul area and the Moselle region, flavourful beers*. Nowhere do these specialties taste as good as in their country of origin.* Excessive alcohol consumption is harmful to health. Enjoy fully, but drink in moderation.


DRAGEES BRAQUIER

The Dragées Braquier factory has been producing the specialty of Verdun since 1783. Indeed, the sugar bean was born here in 1220. The Maison Braquier, which was housed in the Coulmier factory in 1871, keeps the artisanal production of the 'dragee' alive. However, you can also find other very special sweets there, such as the Republican Dragee (which changes color), the Obus Braquier, chocolate-covered candies, dried fruit, and bonbons made with syrup.


50 Rue du Fort de Vaux, 55100 Verdun

03 29 84 30 00

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About fifteen years ago, we decided to take over the family winemaking tradition. We were aware of the quality of the Côtes de Toul terroir! This small appellation in the heart of Lorraine has all the hallmarks of a major one!

The sunrises over the Moselle Valley, the limestone plateaus dominating the hills, and the rustic climate of Lorraine make the Côtes de Toul an exceptional place to cultivate vines! The long and rich history of the vine in Lorraine is proof of this.


1 Rue de la Gare, 54200 LUCEY

03 83 63 81 36

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SUPER FARMER - PRODUCERS' STORE


2 Rue de Brielles, 55000 Bar-le-Duc

03 29 45 96 01

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