Dutriez The exclusive jam from Bar-le-duc
GASTRONOMY
During your stay at Chateau Bourgeoisie, taste Bar-Le-Duc's exclusive jam!
Since 1344, Bar-le-Duc has been producing a speciality that is unique in the world: gooseberry jam with seeds and, according to tradition, deseeded with a goose feather.
This culinary tradition nicknamed
'Bar caviar', which is very popular with Americans and Japanese.
For sale at 'La Boutique du Chateau' in Laimont.
Breakfast in style...
Exclusive breakfast at Château Bourgeoisie! Sample the sublime DUTRIEZ jam/preserve during your stay at the Château in Laimont! You'll discover this unique regional product known as Bar-Le-Duc caviar.
Lorraine Artisanale
Discover our homemade products made with mirabelle plums, bergamot, or redcurrants, and our specialty: Redcurrant jam, hand-pitted with a goose quill.... An ancestral specialty of Bar-le-Duc since 1344.
You can visit our artisanal business in Bar-Le-Duc via Chateau Bourgeoisie.
We warmly welcome you!
Anne DUTRIEZ
www.groseille.com
ARTISANAL BERRY JAM TRADITIONALLY DESEEDED WITH A GOOSE FEATHER
MAISON DUTRIEZ is the only family-run business that makes BAR-LE-DUC redcurrant jam.
A handcrafted product, unique in the world. Each red berry is pitted by hand using a goose feather.
The fruits are then tossed in a sugar syrup to produce the famous jam nicknamed Bar caviar.
PARTNERS
Exclusive JAM / confitUUR from dutriez
Chateau Bourgeoisie sells DUTRIEZ jams, the most exclusive artisanal product from the Lorraine region...
